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SSPM-I Shrimp Back Splitting & Peeling Machine


Product origin : Nantong City, Jiangsu Province, China

Delivery time : 90 days after receiving of prepayment

Technical Parameters for 1 Unit

Water Consumption:35 to 40 gallons/hr      Water Pressure:≥4kg

Voltage: 220 volt                             Power: 0.75kw

Dimension: 1275*735*900mm                Net Weight: 192kg

Traditional shrimp processing factory employs a lot of workers for the whole process of head-off, back spliting, peeling and deveining of raw shrimps. With continuous processing capacity expansion and labor cost rising, more and more shrimp processors apply automated peeling instead of manual peeling. According to market demand, Powertech has developed SSPM-I Shrimp Back Splitting & Peeling Machine for automated processing of back-spliting, deveining and peeling of head-off shrimps. The machine features unique design, compact construction, smart adjusting, easy operation, hygiene & easy to clean, and etc.
SSPM-I Shrimp Back Splitting & Peeling Machine can be widely used not only in shrimp processing factories, but also in restaurants, seafood markets, commissaries where raw shrimp is to be further processed while space is limited.

After being processed by the machine, the head-off shrimps are processed into following styles:   


Compared with Traditional Manual Peeling:

Faster: Peeling speed is 6 to 10 times than manual operation, ensuring high efficiency;

Better: Better consistency of end products and reduces human error;

Lower: Less labor and lower cost. Smaller footprint for shrimp peeler, which reduces workshop construction budget and running cost;

Safer: Less contact between human and products, shorten processing time while ensuring freshness and food safety;

Smarter: Smart production plan. Start suitable quantities of peelers according to productivity requirement. Less problems with labor source during season and off-season.

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Shrimp Processing SystemFish Processing SystemAutomation Equipment